Naturally Vegan Ube Macaron

Elevate your dessert experience with our Naturally Vegan Rosewater Macarons — a delicate balance of elegance, flavor, and craftsmanship.

Each handcrafted almond shell is lightly infused with rosewater and adorned with edible rose petals, creating a stunning dessert that looks as beautiful as it tastes. The smooth vegan filling brings a creamy sweetness that perfectly complements the floral notes, offering a taste that is both refreshing and indulgent.

Made with aquafaba, almond flour, and natural ingredients, these macarons are entirely plant-based — free from dairy, yet full of rich, authentic French flavor. Whether you’re celebrating a wedding, bridal shower, birthday, or simply treating yourself, these rose-inspired macarons bring a touch of romance to every moment.

✨ Why You’ll Love Them

• 100% vegan, made with natural ingredients

• Elegant rosewater flavor balanced with creamy filling

• Topped with edible rose petals for a beautiful finish

• Perfect for weddings, showers, gifts, or personal indulgence

• Handcrafted in the USA in small batches for ultimate freshness

Bring home the timeless beauty of French patisserie with a modern vegan twist. These macarons aren’t just desserts — they’re experiences to be shared, gifted, and remembered.

Ingredients: almond flour, aquafaba, sugar, rosewater, rose petals, cream of tartar, xanthangum