Strawberry Cheesecake Vegan Macarons
Strawberry Cheesecake Vegan Macarons
- Wheat Free
- 100% Vegan
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Arriving soon! Order now and expect it
between
Jul 20 - Jul 26, 2025.
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Certified Kosher Pareve by EarthKosherThis product meets kosher dietary standards under the supervision of EarthKosher and contains no meat or dairy ingredients (pareve).
Indulge in the delectable world of vegan cheesecake macarons, where creamy dairy-free goodness meets the subtle richness of coconut oil. These delightful treats are a perfect blend of sweet and tangy flavors, offering a guilt-free dessert experience. With each bite, you'll savor the luscious, velvety cheesecake filling, made entirely without animal products. The addition of coconut oil imparts a tropical twist, elevating the macaron's taste to a whole new level. Treat yourself to the irresistible charm of these vegan cheesecake macarons, a plant-based delight that's both delicious and kind to the planet.
Strawberry vegan cheesecake macarons are available in 4 or 12 pack.
Ingredients:
almond flour, sugar, aquafaba, vegetable oil, vegan cream cheese (contain coconut oil), strawberry puree, lemon juice.
Our vegan macarons are thoughtfully made using only plant-based ingredients, with no dairy, eggs, or animal-derived components. Certified kosher pareve by EarthKosher, each batch meets strict kosher dietary laws and contains neither meat nor dairy. We proudly produce all of our vegan products in an FDA-registered facility, ensuring every macaron is handled with care and attention to safety, cleanliness, and quality. Whether you're shopping for a dietary preference, religious observance, or simply a delicious treat, you can enjoy with confidence knowing our products meet high standards every step of the way.
Macaron Care Instructions:
- Storage: After delivery, keep your macarons in an airtight container to maintain freshness. They can be stored in the refrigerator for up to 7 days.
- Serving: For the best flavor and texture, allow the macarons to come to room temperature for 30 minutes to 1 hour before serving.
- Freezing: Macarons can be frozen for up to a month. Place them in an airtight container and thaw them in the refrigerator before bringing them to room temperature.
- Avoid Heat: Macarons are delicate; avoid exposing them to direct sunlight or high heat to prevent them from losing their structure or melting.
- Handle Gently: Due to their delicate shells, handle macarons carefully to avoid cracking.
Enjoy your macarons at their freshest!
